Sushi Seaweed Sheet (Yaki Nori) | Omakase Grade | Japan
Yakinori AAA Premium (30 full sheet per pack)
Wild Spear Squid (Yari Ika) | Fresh | Japan
Whole YariIka (~ 85 g each) - Minimum 5 per order
Wild Red Flying Squid (Surume Ika) | Fresh | Japan
Whole Surumi Ika (~ 120 g each) - Minimum 5 per order
Wild Cuttlefish (Sumi Ika) | Fresh | Japan
Whole Sumi Ika (~ 200g each)
Farmed Steelhead Salmon | Fresh | Washington
Whole Steelhead Dry Aged (~ 3.5 lb each)
Whole Steelhead (~ 3.5 lb each)
Wild Baby Cuttlefish (Shin Ika) | Fresh | Japan
Whole Shin Ika (~ 75 g each) - Minimum 6 per order
Farmed Striped Jack / White Trevally (Shima Aji) | Fresh | Japan
Whole Shima Aji Clean (~ 3.5 Lb each)
Wild Halfbeak (Sayori) | Fresh | Japan
Whole Sayori (~ 200g each)
Wild Stewed Octopus (Ni Tako) | Fresh | Japan
Whole Ni Tako (~ 2.5 each)
Farmed Red Snapper (Tai / Madai) | Fresh | Japan
Whole Madai Clean (~ 4 lb each)
Wild Gizzard Shad (Kohada) | Fresh | Japan
Whole Kohada (~ 70g each)
Farmed Greater Amberjack (Kanpachi) | Fresh | Japan
Whole Kanpachi Cleaned (~ 9 Lb)
Wild Olive Flounder (Hirame) | Fresh | Japan
Whole Hirame (~ 3.5 Lb each)
Wild Broad Squid (Aori Ika) | Fresh | Japan
Whole Aori Ika (~ 6 lb each)
Whole Aori Ika (~ 4 lb each)
Whole Aori Ika (~ 2 lb each)
Wild Jack / Horse Mackerel (Aji) | Fresh | Japan
Whole Aji (~ 250 g each)
Sea Urchin (Uni) | Fresh | Local - West Coast
Uni Local 5 slot (~100g)
Uni Local 10 slot (~200g)
Cultured Hokkaido Scallop (Hotate) | Fresh | Japan
U20 Hotate 500 g Tray
U20 Hotate (~ 25 g Each) - Minimum 5 per order
Wild Octopus (Tako) | Fresh | Morocco
Tako Whole UnCooked (~ 2.5 lb each)
Steelhead Toro/Belly Skinless Boneless (~ 200g)
Steelhead Fillet Skinless Boneless (~ 450g)
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