Description
アサヒ サーモン 骨抜きピンセット ASAHI SALMON FISH BONE TWEEZER
Effortlessly clean salmon and other fish with the ASAHI Salmon Fish Bone Tweezer, the ultimate tool for chefs. Designed for commercial use, this fish de-boning tool enhances efficiency and ensures quality in every dish.
Commercial use tool
Specifically designed for removing salmon pin bones and suitable for both large and small fish, this tweezer is an essential addition to any kitchen.
Specially constructed pincher head
The uniquely shaped tip provides a firm grip on bones, allowing for easy and precise removal without damaging the surrounding flesh.
Slip-resistant handles
Featuring non-slip handles, these tweezers are easy to grip with the entire palm, reducing fatigue and improving work efficiency compared to standard tweezers that are pinched between thumb and index finger.
Detachable spring and handles
For thorough cleaning and better sanitation, the spring and handles can be easily detached. Made from stainless steel, this tool is durable and ensures a long service life.
Leaves fish meat intact
The curved tip design pushes down on the fish meat, enabling the removal of bones while preserving the integrity of the flesh.
Upgrade your kitchen with the ASAHI Salmon Fish Bone Tweezer and experience the difference in efficiency and quality it brings to your culinary creations.
Effortlessly clean salmon and other fish with the ASAHI Salmon Fish Bone Tweezer, the ultimate tool for chefs. Designed for commercial use, this fish de-boning tool enhances efficiency and ensures quality in every dish.
Commercial use tool
Specifically designed for removing salmon pin bones and suitable for both large and small fish, this tweezer is an essential addition to any kitchen.
Specially constructed pincher head
The uniquely shaped tip provides a firm grip on bones, allowing for easy and precise removal without damaging the surrounding flesh.
Slip-resistant handles
Featuring non-slip handles, these tweezers are easy to grip with the entire palm, reducing fatigue and improving work efficiency compared to standard tweezers that are pinched between thumb and index finger.
Detachable spring and handles
For thorough cleaning and better sanitation, the spring and handles can be easily detached. Made from stainless steel, this tool is durable and ensures a long service life.
Leaves fish meat intact
The curved tip design pushes down on the fish meat, enabling the removal of bones while preserving the integrity of the flesh.
Upgrade your kitchen with the ASAHI Salmon Fish Bone Tweezer and experience the difference in efficiency and quality it brings to your culinary creations.